This recipe refers to the practice of Mr. Wang Gang and adds My favorite potatoes and onions are also very delicious~
Local Chicken| Potatoes| Onions| Erjingtiao| Millet Spicy| Garlic| Dried Chili| Ginger
Prepare the ingredients as shown in the figure, chop the chicken into 1 cm pieces (you can also replace the local chicken with chicken thigh), add cooking wine and 1 teaspoon of salt to marinate 10 Minute, cut potatoes into the same size, cut green peppers and red peppers into small pieces, cut garlic into pieces, shred ginger, and cut onion into pieces.
Heat the oil in the pot and fry the potatoes until they are slightly browned.
Put the oil in the pot, add the chicken to medium heat and stir-fry for 5 minutes.
Add garlic diced, dried chili and millet chili and continue to stir-fry for 1 minutestrong>
Pull the chicken aside, Add 1 tablespoon of bean paste to stir up the red oil, add 3 tablespoons of light soy sauce, 2 tablespoons of dark soy sauce, 1 teaspoon of sugar, and stir-fry evenly.If you like dry, you can fry for a while, and if you like tender, you can fry for a while.
Put the onion, Green peppers, shredded ginger, fried potatoes, 1 teaspoon chicken bouillon and 1 teaspoon salt, stir-fry the green peppers until they are broken.
install, open Eat, this dish is really delicious with all the ingredients. After the chicken is eaten, the remaining ingredients can be used to mix noodles or make steamed buns.
1. All ingredients can be increased or decreased according to personal taste, but I personally feel that it is spicy and delicious.
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