Esophageal cancer likes these kinds of foods the most, but some people still eat big mouthfuls

2020-07-31 22:05:14 0 Comment 871 views
abstract

Although esophageal cancer is relatively common, most people don’t understand the causes of esophageal cancer. It is because they do not understand th

The incidence of esophageal cancer has gradually increased in recent years. It is caused by long-term damage to the patient’s esophagus. Although esophageal cancer is relatively common, most people do not understand the causes of esophageal cancer. It is precisely because of the lack of understanding of these triggers that everyone cannot prevent them in normal times. In fact, some of the triggers of esophageal cancer are relatively common in life and need to be understood to prevent them effectively.

Esophageal cancer likes these kinds of foods the most, but some people still eat big mouthfuls

What causes esophageal cancer?

First, often eat various Nitrate foods

In life, many people like to pickle and store food. They think that pickling food can not only preserve the taste, but also prevent spoilage. However, there are many People don't know that a substance called nitrite is prone to appear in pickled foods, and this substance is a carcinogen. If you eat these foods regularly, it will cause nitrite to enter the esophagus and cause esophageal cancer.

Esophageal cancer likes these kinds of foods the most, but some people still eat big mouthfuls

Second, lack of trace elements

Generally speaking, enough trace elements in the body can make the body’s immunity normal, and if the body Lack of trace elements can easily lead to various diseases and the appearance of cancer cells. Studies have found that the occurrence of esophageal cancer is closely related to the lack of trace elements in the body. Many people often eat various types of high fat in their lives. High-calorie foods are lacking in some foods containing trace elements, and this is one of the reasons for esophageal cancer.

3. Esophageal injury

I believe that many people like to eat all kinds of spicy hot pot, etc., and some people like to drink tea at ordinary times. When eating, the temperature is relatively high. When the food with relatively high temperature enters the esophagus, it will cause the esophagus to be scalded and damaged. Once the esophagus is damaged for a long time, the esophagus will develop diseases such as epithelial hyperplasia, and cancer cells will appear over time. .

Esophageal cancer likes these kinds of foods the most, but some people still eat big mouthfuls

In addition, everyone should also know that esophageal cancer is a kind of cancer with genetic factors. Southern Medical University Chinese and Western Medicine In an interview, Chen Jiyue, chief physician of the Third Department of Oncology of the Cancer Center of the Hospital, said that esophageal cancer has a tendency of family inheritance. If someone in the family has esophageal cancer, the probability of esophageal cancer in the next generation will be higher, so it is a kind of Cancer of genetic factors, this condition is also called genetic susceptibility in clinical practice.

Warm reminder, the occurrence of esophageal cancer is mainly related to some daily factors, so I want to prevent For esophageal cancer, you must keep yourself away from these inducements. At the same time, you must also know that people who smoke should try their best to quit smoking. Regular smoking will cause the toxic substances in tobacco to enter the esophagus, and long-term doing so will expose the esophagus to these toxins.Infringement and problems occur, and lesions are prone to appear over time.

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